THM 130 - Hotel Management

3-0-3
Credit Hours: 3

In the Hotel Management course, students develop the management skills and knowledge required to run a hotel operation in today’s dynamic and diverse hospitality environment. Through hands-on learning experiences including hotel site visits, industry professional interviews, and real-time simulations, students learn the responsibilities and managerial functions of modern hotels. Students apply critical thinking to identify sustainable practices, select appropriate digital tools, and implement data-driven decision making.

Prerequisite

THM 110, which may be taken concurrently